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Appetizers

a bit of everything, our menu in ramekins

Mini board of tastes
18
duck mousse, craft beer braised pork, backed root vegetables, fresh bread
Mini vege board of tastes
18
black olives tapenade, goat cheese and roasted wallnut pate, backed root vegetables, fresh bread
Board of tastes (for 2-3 pers.)
38
duck, roastbeef, craft beer braised pork, black olives tapenade, onion marmelade, backed root vegetables, fresh bread
Vege board of tastes (for 2-3 pers.)
36
goat cheese and roasted wallnut pate, cranberry preserves, black olives tapenade, seasonal pesto, onion marmelade, backed root vegetables, fresh bread

Club sandwich

multi-storey sandwiches on toasted wheat bread from Krajewski bakery

Pilgrim
18
grilled rosemary glazed chicken breast, lettuce, mayonnaise, mimolette cheese, cranberry perserves
BLT
18
bacon, lettuce, tomato, mayonnaise, homemade BBQ sauce
Goat cheese
25
goat cheese and roasted wallnut pate, apple, onion preserves, corn salad
Reuben
27
New York classic homemade pastrami, mustard, swiss cheese, sauerkraut and russian sauce

Mains

Chopped roastbeef steak (250 gr)
37
with homemade BBQ sauce served with black dumplings and backed root vegetables
Craft beer braised pork shoulder
33
served with sauerkraut and black dumplings
Millet cutlet
28
with carrot (vege) served with chantarelle sauce and black dumplings
Duck breast
37
on green salad with onion preserves, served with black dumplings

Premium Burgers

wheat rolls from the Krajewski bakery, backed specially for us

Classic
23
beef, mustard sauce, lettuce, mimolette cheese, bacon, tomato, onion, pickles
Classic with egg
25
beef, mustard sauce, lettuce, mimolette cheese, bacon, BBQ sauce, tomato, onion, pickles
BBQ
24
beef, mustard sauce, lettuce, mimolette cheese, bacon, homemade BBQ sauce, tomato, red onion
Braised pork
23
craft beef braised pork, mustard sauce, corn salad, pickles, plum chutney
Vege
27
grilled beetroot, seasonal pesto, baby spinach, grilled goat cheese, roasted wallnut, balsamic with lime juice
Winter
27
beef, mustard sauce, corn salad, onion preserves, goat cheese, pickles

Salads

slick mix of seasonal salads, backed root vegetables, sunchoke, kohlrabi and marinated red onion, served with fresh bread

With goat cheese
29
apple and roasted walnuts
With roastbeef
32
pumpkin seeds and poached egg
With duck
39
and wallnut
With rosemary glazed chicken breast
27
and dried cranberry

Sweets

New York cheesecake (gluten-free)
12
Kitchen hours
sun – thu 12-22
fri – sat 12-24